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Home > products > Chemical Intermediates > 2-Methyltetrahydrofuran-3-one CAS 3188-00-9

2-Methyltetrahydrofuran-3-one CAS 3188-00-9

Product Details

Place of Origin: China

Brand Name: Sunshine

Certification: ISO,COA

Model Number: 3188-00-9

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Minimum Order Quantity: Negotiation

Price: Negotiation

Packaging Details: Plastic bottles, Plastic buckets

Delivery Time: 7-15 days

Payment Terms: T/T, L/C, D/A, Western Union

Supply Ability: TON

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Highlight:
CAS NO::
3188-00-9
Appearance::
Colorless To Light Yellow Liquid
Molecular Formula::
C5H8O2
Molecular Weight::
100.11600
EINECS NO::
221-685-4
MDL NO::
MFCD00010423
CAS NO::
3188-00-9
Appearance::
Colorless To Light Yellow Liquid
Molecular Formula::
C5H8O2
Molecular Weight::
100.11600
EINECS NO::
221-685-4
MDL NO::
MFCD00010423
2-Methyltetrahydrofuran-3-one CAS 3188-00-9

Product Description:

Product Name: 2-Methyltetrahydrofuran-3-one CAS NO: 3188-00-9

 

 

Synonyms:

Tetrahydro-2-methylfuran-3-one;

Dihydro-2-methyl-3-furanone;

2-Methyltetrahydro-3-furanone (4,5-Dihydro-2-methyl-3(2H)-furanone;

 

 

Chemical & Physical Properties:

Appearance: Colorless to light yellow liquid

Assay :≥99.0%

Density: 1.045

Boiling Point: 139℃

Flash Point: 38℃

Refractive Index: 1.426-1.431

Stability: Stable under normal temperatures and pressures

Storage Condition: Keep away from heat, sparks, and flame

Vapor density: >1 (vs air)

Vapor Pressure: 5.8±0.3 mmHg at 25℃

Storage Condition: Freezer (-20℃)

 

 

Safety Information:

RTECS: LU3579000

Hazard Class: 3

Safety Statements: S24/25

HS Code: 2932190090

Packing Group: III

WGK Germany: 3

RIDADR: UN 1224 3/PG 3

Risk Statements: R36/37/38

Hazard Code: Xi

Signal Word: Warning

Symbols: GHS02, GHS07

Hazard Declaration: H226; H302

 

 

Coffee furanone (2-methyltetrahydrofuran-3-one) is a pleasant smelling liquid furan derivative which is a volatile constituent of the aroma complex of roasted coffee. Coffee furanone is less odorous than furfuryl mercaptan, which with an odor threshold of 0.005 ppb was the first high impact aroma chemical, but has a very pleasant sweet caramel character, with some nuttiness.

 

 

 

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